Q: Do air compressors in the food industry have to be oil-free?
Answer: Yes, an oil-free air compressor must be used.
Food safety is increasingly valued nowadays, and no one wants lubricating oil residue in the food they eat. So the best choice is to use oil-free air compressors. Currently, the water lubricated oil-free air compressors produced by Shanghai Granklin Group are widely used in industries such as food and healthcare, compressing oil-free air into production lines.
Wrong answer: Air compressors in the food industry do not necessarily need to be oil-free. Although the food industry has high requirements for air compressors, it is not necessary to use oil-free air compressors. The combination of an oil compressor and oil removal equipment can also meet the requirements, and it is more cost-effective, energy-saving, and can ensure that the compressed air is cleaner.
Summary: Oil-free air compressors are the ultimate choice in the food industry, and the importance of food safety is highly valued by both the government and individuals, making oil-free food.